DEFINITIONS:1.1Chemical elements and biological compounds Flashcards

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1
Q

Inorganic

A

A molecule or ion that contains no more than one carbon atom

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2
Q

Dipole

A

A polar molecule, with a positive and negative charge, separated by a very small distance

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3
Q

Hydrogen bond

A

The weak attractive force between the partial positive charge of a hydrogen atom in one molecule and the partial negative charge of another atom, usually oxygen or nitrogen.

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4
Q

Hydrolysis

A

The breaking down on large molecules into small molecules, by the addition of a molecule of water

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5
Q

Condensation reaction

A

Chemical process in which two small molecules combine to form a more complex molecule with the elimination of a molecule of water

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6
Q

Specific heat capacity

A

The energy required to raise the temperature of 1g of a substance by 1 degree C

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7
Q

Latent heat of vaporisation

A

The energy required to convert 1g of a liquid into vapour

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8
Q

Cohesion

A

The attraction of water molecules for each other, because of the dipole structure of water producing hydrogen bonds between them

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9
Q

Organic molecules

A

Molecules that have a high proportion of carbon atoms

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10
Q

Monosaccharide

A

An individual sugar molecule

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11
Q

Triose

A

A monosaccharide containing 3 carbon atoms

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12
Q

Pentose

A

A monosaccharide containing 5 carbon atoms

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13
Q

Hexose

A

A monosaccharide containing 6 carbon atoms

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14
Q

Isomers

A

Molecules that have the same chemical formula but different (structural formulae)
arrangement of atoms

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15
Q

Biosensor

A

A device that combines a biomolecule, such as an enzyme, with a transducer, to produce an electric signal which measures the concentration of a chemical

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16
Q

Polymer

A

A large molecule comprising repeating units, monomers, bonded together

17
Q

Monomer

A

A single repeating unit of a polymer

18
Q

Ester bond

A

An oxygen atom joining 2 atoms, one of which is a carbon atom attached by a double bond to another O atom.

19
Q

Glycosidic bond

A

A bond that joins a sugar to another group

20
Q

Hydrophilic

A

Polar; a molecule that can interact with water molecules because of its charge

21
Q

Hydrophobic

A

Non-polar; a molecule that cannot interact with water molecules because it has no charge

22
Q

Saturated fatty acid

A

All carbon-carbon bonds are single

23
Q

Unsaturated fatty acid

A

At least one carbon-carbon bond is not single

24
Q

Monounsaturated fatty acid

A

one C=C

25
Q

Polyunsaturated fatty acid

A

Many C=Cs

26
Q

Peptide bond

A

The chemical bond formed by a condensation reaction between the amino group of one amino acid and the carboxyl group of another