Crane MS 17 quiz Flashcards

1
Q

What are the main soil types of Sancerre?

A

Terres Blanche, Caillotes, Silex

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2
Q

What red grapes are allowed for the production of Marsala?

A

Perricone, Calabrese (Nero d’Avola), Nerello Mascalese

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3
Q

Name three of the original states of production for Mezcal.

A

Oaxaca, Guerrero, Durango, San Luis Potosi, Zacatecas

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4
Q

What is the possible encepagement for Chateau Petrus?

A

Cab sauv, merlot, cab franc, Malbec, petit verdot

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5
Q

Name five geographic indications of Scotch production.

A

Highland, lowland, speyside, islay, campbeltown

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6
Q

Who produces Madonna del Piano and what is the appellation?

A

Valdicava; Brunello di Montalcino

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7
Q

Who first planted Pinot Grigio in Italy and what was the source?

A

Napolean’s army planted this with cuttings from burgundy

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8
Q

What is the encepagement for Coteaux Champenois?

A

Chardonnay, Pinot noir, Meunier, Arbane, Petit Meslier, Pinot Blanc, pinot gris

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9
Q

What is the minimum ABV for Nizza DOCG?

A

13%

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10
Q

Where are Saanich Peninsula and Cowichan Valley found, specifically?

A

Vancouver Island, BC, Canada

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11
Q

What is the yeast generally associated with pilsner fermentation?

A

S. pastorianus

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12
Q

What is the classification of the following Chateau? Climens, Olivier, Valandraud, St. Pierre

A

Barsac, 1st Growth 1855 Sauternes classification; Graves Crus Classe for R&W; St. Emilion Grand Cru Classe B; 1855 Classification for 4th Growth

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13
Q

What are the terms for the following types of sake? Unfiltered, Barrel Aged, Undiluted, Free Run

A

Nigori, Taruzake, Genshu, Shizuku

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14
Q

What are the five villages of Margaux.

A

Soussans, Margaux, Cantenac, Labarde, Arsac

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15
Q

Where are Osorno and Cautín valleys found?

A

Austral DO in Chile

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16
Q

What are the regional appellations of Niagara Peninsula?

A

Niagara on the Lake, Niagara Escarpment

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17
Q

Where are Arbin, Apremont, and Saint-Jean-de-la-Porte found?

A

Savoie

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18
Q

What is the minimum total aging for Gattinara Riserva?

A

47 months

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19
Q

If you have a standard Keg of beer that is 55° F and you want to cool it to 35° F, what is the projected amount of time you will need to keep it in a cooler?

A

20 hours (one hour for each degree change in temperature)

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20
Q

What are the provinces of production for Chianti Classico?

A

Firenze and Sienna

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21
Q

What is the grape of Clisson?

A

Melon de Bourgogne

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22
Q

What is the alcoholic range of Macvin de Jura?

A

16-22%

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23
Q

Which ward is home to South Africa’s highest altitude vineyards?

A

Cederberg, Olifants River Region

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24
Q

What is the minimum must weight for Beaujolais Rouge?

A

171 g/l

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25
Q

Name four soil types found in Chateauneuf-du-Pape.

A

Galets, Sand, Clay, Limestone, marl

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26
Q

Where are the lieux-dits of Reynard and Les Mazards found?

A

Cornas

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27
Q

Which major winemaking regions are covered by Val de Loire IGP?

A

Loire Valley and Chablis

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28
Q

What is the maximum amount of Pinot Gris allowed in Bourgogne Blanc?

A

30%

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29
Q

What is the minimum elevation for Mendocino Ridge AVA?

A

1200 feet above sea level

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30
Q

Which states are covered by the Upper Mississippi River Valley?

A

Minnesota, Wisconsin, Iowa, and Illinois

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31
Q

What is the minimum aging required for a bottle of Bourbon if there is no age statement on the label?

A

4 years

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32
Q

What are the communes of Pouilly Fuisse?

A

Chaintre, Solutre-Pouilly, Fuisse, Vergisson

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33
Q

What is the minimum aging on the lees for Vin Spumant Tarnave?

A

3 months

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34
Q

Which appellation of Corsica produces Vin doux Naturel?

A

Muscat du Cap Corse

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35
Q

What are the parent grapes of Torrontes Riojano?

A

Criolla Chica and Muscat of Alexandria

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36
Q

What style of wine is made in Orleans-Clery?

A

Red, 100% cab franc

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37
Q

What are the DAC’s of Burgenland?

A

Eisenberg, Leithaberg, Mittelburgenland, Neusiedlersee, Rosalia

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38
Q

What are the red wine only appellations of Anjou-Saumur?

A

Anjou-Villages, Anjou Villages Brissac, Saumur-Champigny

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39
Q

How are the still wines of Madeira classified?

A

Madeirense

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40
Q

What type of wood must be used in the maturation process of Montepulciano d’Abruzzo Colline Teramane Riserva?

A

Oak or Chestnut

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41
Q

Name the most famous wind for the following wine regions: Western Cape, Rhone Valley, Mendoza Argentina

A

Cape Doctor; Le Mistral, Zonda

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42
Q

What is Morillon?

A

Chardonnay synonym in Austria

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43
Q

What is the minimum amount of time Banyuls Grand Cru must be in barrel?

A

30 months.

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44
Q

Which year was known for devastating wild fires in Yarra Valley?

A

2009

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45
Q

What appellations allow for the production of red wine in Cote Challonaise?

A

Rully, Mercurey, Givry

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46
Q

Which autonomia are the following Vino de Pago located? Arinzano, Dehesa del Carrizal, Las Balagueses

A

Navarra, Tierra Estella; Castilla - La Mancha; Utiel Requena, Valencia

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47
Q

Who produces Clos Apalta?

A

Casa Lapastolle

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48
Q

Name five classified Chateau from Cantenac.

A

Brane-Cantenac, Kirwan, d’Issan, Boyd-Cantenac, Cantenac-Brown, Palmer, Priere-Lichine

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49
Q

What causes skunking in beer?

A

Sunlight, fluorescent light and UV light. Hop derived molecules in beer break down and combine with sulfuric compounds to make the bad aroma.

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50
Q

Which appellation of the Azores islands produces non fortified wine?

A

Graciosa

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51
Q

Which rivers are associated with Tokaj?

A

Tisza and Bodrog

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52
Q

Bonnes Mares AOP straddles which two villages?

A

Morey Saint Denis and Chambolle Musigny

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53
Q

What are the conditions for using “Gimblett Gravels Winegrowing District” on a label of wine?

A

Be a member of the association, grapes must come from a vineyard with 95% of the appellation’s defined soil characteristics, 95% of the grapes must come from within the appellation

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54
Q

What is the maximum RS for Cannanou di Sardegna Secco?

A

10 g/l

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55
Q

What is the RS range for “Dry” sparkling wines from Ontario VQA?

A

25 – 35 g/l

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56
Q

Which AVA’s are most influenced by their proximity to the Van Duzer Gap?

A

McMinnville and Eola-Amity Hills

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57
Q

What is the minimum aging for Marc de Jura?

A

24 months in containers less than 600 liters

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58
Q

What is the maximum amount of Viognier allowed in Cote Rotie if the grape is cofermented with Syrah?

A

20%

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59
Q

Which of the following wines would see the longest amount of barrel aging? which has the least?: Brunello di Montalcino Riserva, Gattinara Riserva, Barolo Riserva, Amarone Riserva?

A

Gattinara Riserva 36 months; Amarone Riserva (no mandatory requirement for barrel)

60
Q

What are the red grapes allowed for Rioja Tinto?

A

Tempranillo, Garnacha, MAzuelo, Graciano, Maturana Tinta

61
Q

What is the maximum percentage of wine from a year’s harvest that may be sold as vintage Champagne?

A

80%

62
Q

What are the soil types of Jerez?

A

Albariza, barros (clay), and arenas (sand)

63
Q

Who produces E & E Pepper?

A

Barossa Valley Estate

64
Q

What is the maximum yield for a VDP wine?

A

75 hl / ha.

65
Q

In what zone are the following regions? Margaret River, Coonawarra, McLaren Vale, Rutherglen, Mornington Peninsula

A

SW Australia, Limestone Coast, Fleurieu, NE Victoria, Port Philip

66
Q

What is the minimum amount of RS allowed in Port?

A

17.50 g/l

67
Q

What villages are the following German vineyards found in? Pralat, Grafenberg, Pettenthal

A

Erden, Kiedrich, Nierstein

68
Q

What is the synonym for Chenin Blanc in South Africa?

A

Steen

69
Q

What percentage of a mixto must be made from agave?

A

51%%

70
Q

Which two zones overlap Victoria and New South Wales?

A

Murray Darling and Swan Hill

71
Q

What is the difference in minimum must weight for cabernet Franc and Merlot in Pomerol?

A

14 g/l- Cab Franc is 180 g/l and Merlot is 194 g/l

72
Q

Where are the Eifel mountains located?

A

Ahr

73
Q

What are the DOC’s of Argentina?

A

Lujan de Cuyo and San Rafael

74
Q

Where are Bonvillars and Chablais found, specifically?

A

Vaud, Switzerland

75
Q

Which Grand Cru vineyards lie within Chassagne-Montrachet?

A

(le) Montrachet, criots-batard-montrachet, batard-montrachet

76
Q

What color glass is the best to prevent skunking in bottled beer?

A

Brown

77
Q

Match the district to the region. Citrusdal Mountain, Overberg, Paarl, Langeberg-Garcia

A

Olifants River, Cape South Coast, Coastal, Klein Karoo

78
Q

A wine from Koutsi would be made from which grape?

A

Agiorgitiko

79
Q

Name a wine growing state in Australia that has never dealt with Phylloxera.

A

South Australia, Western Australia

80
Q

What is the most planted grape in Uruguay?

A

Tannat

81
Q

Where is Bodgas Chacra located?

A

Rio Negro, Patagonia

82
Q

Who produces “Charles de Gaulle”?

A

Drappier

83
Q

What is the difference in minimum must weights between Champagne AOC and Cremant d’Alsace?

A

1 g/l Champagne is 143 g/l and Cremant d’Alsace is 144 g/l

84
Q

When was the last change made to the 1855 Classification of Bordeaux?

A
  1. Mouton Rothschild was elevated to Frist growth from Second Growth most importantly
85
Q

What is the minimum amount of aging for a bottle of Spanish wine with Noble on the label?

A

18 months in a container no larger than 600 L

86
Q

What is the minimum amount of Merlot found in a bottle of Suvereto Merlot if listed by variety on the label?

A

85%

87
Q

Which grapes are allowed in the Zotzenberg Grand Cru and what is the minimum percentage of each?

A

Riesling, Sylvaner, Gewurz, Pinot Gris. Must be 100%

88
Q

Which grapes may be listed by varietal on a bottle of Suvereto?

A

Merlot, Sangiovese, Cabernet Sauvignon

89
Q

The Thirty Years’ War had the greatest effect on which wine region?

A

Alsace

90
Q

Bodegas Chacra has ties to which Italian producer?

A

Sassacaia.

91
Q

How long must a Gran Reserva wine from Argentina be aged before release if the wine is red?

A

2 years

92
Q

What is the maximum RS for Morgon?

A

3 g/l

93
Q

What is the appellation for unfortified wines from Banyuls?

A

Collioure

94
Q

What is the maximum RS allowed for Hermitage Blanc if the wine is 15% ABV?

A

4 g/l

95
Q

What are the communes of production for Maranges?

A

Cheilly-les-maranges, Dezize-Les-Maranges, Sampigny-les-maranges

96
Q

Name the country where the following regions may be found: Primorska, Bekaa Valley, Negev Desert

A

Slovenia, Lebanon, Israel

97
Q

What are the subzones of Armagnac?

A

Haut Armagnac, bas Armagnac, Armagnac tenareze

98
Q

If a bottle of wine has Russian River Valley on the label, what percentage of that wine must come from California?

A

100%

99
Q

What is the maximum pressure allowed for Moscato d’Asti that is not made in the classic method?

A

2 bars

100
Q

How does the soil change in Palmela based on the landscape of the region?

A

Limestone in the hills and sand in the plains

101
Q

Which regions of Crete only allow for still red wine production?

A

Dafnes, Archanes

102
Q

What is the minimum ABV for a wine from Clisson?

A

11%

103
Q

Which appellation of Provence requires manual harvesting only?

A

Bandol

104
Q

Which major wine area had climatic influence by the Benguela Current?

A

Western Cape, South Africa

105
Q

What does Pezsgo mean on a bottle of Hungarian wine?

A

Sparkling

106
Q

What style of wine from Dao has the lowest minimum ABV?

A

Tinto Novo 10.5%

107
Q

What is the sweet wine producing DOCG of Umbria?

A

Sagrantino di Montefalco for Passito

108
Q

What river influences Cahors?

A

The Lot River

109
Q

What is the maximum RS allowed for Base Wine in Champagne?

A

10 g/l

110
Q

Where is Applegate Valley AVA located?

A

Oregon

111
Q

What is the encepagement for Romanee St Vivant AOP?

A

Pinot noir, with a max of 15% pinot gris, pinot blanc, or chardonnay

112
Q

What does “Envelhicido em garrafa” mean on a bottle of Late Bottled Vintage port?

A

The wine was aged for 3 years in the bottle folliwng the mandatory 4 to 6 years of cask aging

113
Q

Where are the subzones of Capo Ferrato and Jerzu found?

A

Cannanou di Sardegna

114
Q

When did South Africa introduce the Wine of Origin System?

A

1973

115
Q

Which wine region of Thessalia allows for white wine production?

A

Anchialos

116
Q

What is the country of production for the following liqueurs? Tia Maria, Drambiue, Cointreau, Frangelico, Amarula

A

Jamaica, Scotland, France, Italy, SA

117
Q

What are the base ingredients for calvados?

A

Apples and pears

118
Q

Pacherenc du Bic Vihl shares the same boundaries as what other appellation?

A

Madiran

119
Q

Gavi is located in which province?

A

Allessandria

120
Q

Please give the order for the release price of the following wines from highest to lowest for the 2014 vintage: Chateau- Leoville Las Cases, Haut Brion, Cheval Blanc.

A

Cheval Blanc, Haut Brion, Leoville

121
Q

What styles of wine may be made in Vermentino di Gallura DOCG?

A

Still, Sparkling, Sweet (Passito)

122
Q

What is the minimum RS for Cabernet d’Anjou?

A

10 g/l

123
Q

Name two fungal diseases native to North America.

A

Oidium (powdery mildew), Peronospera (downy mildew), black rot

124
Q

What is the soil type of the Azores Islands?

A

Volcanic

125
Q

What is the size of a Clavelin bottle and what does it represent?

A

620 mL and represents the amount of wine lost during the maturation / aging process

126
Q

Which AVA straddles Napa and Sonoma valleys?

A

Carneros

127
Q

What does Entre Cordilleras signify on a bottle of Chilean wine?

A

85% of the wine was grown between the coastal and Andes mountains

128
Q

Are the following villages Grand Cru, Premier Cru, or Regular? Vertus, Cramant, Sacy, Sezanne

A

1er, GC, 1er, regular

129
Q

What is the primary soil type of Clisson?

A

Granite.

130
Q

Where are the unofficial subregions of Masterton, Gladstone, and Martinborough found, specifically?

A

Wairarapa, North Island, New Zealand

131
Q

What is the grape of Zitsa?

A

Debina

132
Q

Which of the following wines would have the highest release price: Caymus Special Selection, Colgin IX Estate, or Scarecrow Rutherford?

A

Colgin IX

133
Q

Give three terms that might be found on the label of Cognac that has been aged for two years.

A

VS, ***, de Luxe, Grand Choix, Surchoix

134
Q

What is the Grape and Appellation of E &E Black Pepper?

A

Shiraz, Barossa

135
Q

What is the primary grape of Anchialos

A

Roditis, minimum 75%

136
Q

Which categories allow for this yield of 75 hl.ha?

A

Ortswein and Gutswein

137
Q

What are the regions of New Zealand’s south island?

A

Nelson, Marlborough, Canterbury, Waitaki Valley, Central Otago

138
Q

What is the minimum ABV for vodka bottled in the USA?

A

40%

139
Q

Naples is located in which Italian wine region?

A

Campania

140
Q

What is the minimum amount of time a bottle of wine from Gattinara must spend in oak?

A

24 months

141
Q

What is the elevation range of Salta?

A

1280 to 3100 meters (4199 – 10170 feet) above sea level

142
Q

Where are Latour-de-France and Lesquerde located?

A

Cotes du Roussillon Villages

143
Q

What is the minimum RS for Dolce Marsala Ambra?

A

100 g/l

144
Q

What style of wines could be made in Valdizarbe?

A

White, red, rosé, Fortified

145
Q

What styles of wine are made in Zitsa?

A

Dry white, sparkling, and semi sweet sparkling

146
Q

Which two Burgenland DAC’s are associated with Blaufrankisch exclusively?

A

Eisenberg, Mittelburgenland