Chapter 9 Infection Control and Emergency Flashcards

1
Q

Constancy of the body’s internal environment.

A

Homeostasis

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2
Q

Autoimmune, cancerous, deficiency, degenerative, genetic, infectious, metabolic

A

Types of diseases

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3
Q

Inappropriate or excessive response of the body’s immune functions rejection of the body

A

Autoimmune

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4
Q

Uncontrollable growth of abnormal cells

A

Cancerous

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5
Q

Lack of essential vitamin mineral or nutrients in a diet.

A

Deficiency

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6
Q

Tissue breakdown caused by overuse syndrome

A

Degenerative

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7
Q

Abnormality in genetic code

A

Genetic

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8
Q

Caused by biological agents such as viruses,bacteria,fungi, protozoa and parasites

A

Infectious

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9
Q

Physiological dysfunctions that disrupt the body’s metabolism

A

Metabolic

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10
Q

Biological agent capable of causing disease

A

Pathogen

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11
Q

Occurs when an infectious or pathogenic agent transfers from a reservoir which is the source to a host which is the destination to a direct contact ,vehicle , or vector transmission or inhalation

A

Contamination

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12
Q

The study of biological and physical manifestation of disease.

A

Pathology

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13
Q

Diseases can transmitted by:
*Person to person via physical contact including sexual or blood transfusions

  • Animal to Person via touching, nite or scratch from an infected animal
  • Mother to fetus via pathogens crossing the placenta and infecting the unborn
  • vehicle transmission, vector transmissions, inhalation
A

Modes Of Direct Contact of Disease Transmission

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14
Q

Organisms are transmitted on common objects such as food water door knobs undercooked meats

A

Vehicle transmission

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15
Q

Involves stings or bites from insects

A

Vector transmission

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16
Q

Infection spread through the air by respiratory droplets propelled by coughing or sneezing

A

Inhalation

17
Q

Involves the application of measure to promote a healthful, disease – free environment.

A

Sanitization

18
Q

A condition of physical, mental, social well – being and the absence of disease or other abnormal conditions.

A

Health

19
Q

Defined as the collective principles of health preservation.

A

Hygiene

20
Q

What to do in a event of an emergency
Training in basic first aid
CPR
First aid kit

A

Emergency Preparedness