Cannabis Dosing and Labeling Flashcards
What starting dose is recommended for patients new to cannabis therapy?
Patients new to cannabis therapy are advised to start at a very low dose, such as 1 mg of THC, and to stop therapy if they experience severe side effects.
What is the estimated inhaled dose of THC that reaches the threshold for psychotropic effects?
An inhaled dose of 3-6 mg of THC is estimated to be sufficient to reach the threshold for psychotropic effects.
What oral dose of THC is considered sufficient to produce marked intoxication?
An oral dose of 30-40 mg of THC is considered sufficient to produce marked intoxication.
How are THC and CBD content displayed on cannabis product labels?
Labels show both the current active amount of THC and CBD and the total amount that will be present after the product is heated.
What does ‘Total THC’ indicate on a cannabis product label?
Total THC refers to the amount of THC that will be active after heating the product, which activates THC from its non-psychoactive form, THCA.
What challenges do consumers face with current cannabis product labeling?
Consumers often struggle to understand THC levels and dosing information on labels, especially in terms of mg vs. percentage and dose per serving.
What improvements are suggested for cannabis product labels?
Recommendations include using standard servings or doses across different products, clearer ‘dose expression’, and unit-dose packaging.
How could enhanced labeling promote safer cannabis use?
Enhanced labeling can reduce uncertainty about potency and help consumers avoid high THC products by providing clear, accurate dose information
What impact do current labeling practices have on public health?
Ineffective labeling practices have led to an increase in adverse events, especially from edibles, due to misunderstandings about potency and proper dosing.
How is THCA converted into psychoactive THC in cannabis products?
THCA is converted to psychoactive THC when cannabis is heated to at least 150 degrees Celsius, a process typically done during the preparation or consumption of cannabis products.
