Biology exam Flashcards

1
Q

What is putting food in the mouth called?

A

Ingestion

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2
Q

What makes saliva?

A

The food when mixed with digestive juice

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3
Q

what does digestive juice contain?

A

enzymes

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4
Q

saliva is produced by what?

A

Salivary glands.

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5
Q

What does saliva break starch into?

A

Sugar

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6
Q

What is food swallowed down into?

A

The oesophagus (food pipe)

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7
Q

What is the stomach acid called?

A

Hydrochloric acid

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8
Q

What does the large intestine remove?

A

Water

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9
Q

What happens in the small intestine’s?

A

In the small intestines the digested molecules are absorbed and enter the blood

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10
Q

what are foods that cannot be digested called?

A

Faeces and they are stored in rectum

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11
Q

Where are faeces pushed out?

A

The anus (egestion)

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12
Q

Carbohydrates ?

A

body main source for energy eg pasta

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13
Q

protein?

A

for growth and repair eg meat

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14
Q

vitamins?

A

for health and helps diet

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15
Q

minerals?

A

for health and growth eg fruits

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16
Q

fibre?

A

good for intestines eg bread

17
Q

water?

A

for blood

18
Q

what’s kJ?

A

Kilojoules

19
Q

What are digestive enzymes and what do they do?

A

Break large insoluble food molecules into smaller soluble molecules.

20
Q

What do the smaller intestines have?

A

A large surface area for nutrients to diffuse into our bodies.

21
Q

What’s diffusion?

A

The movement of one substance through another. Particles diffuse from an area of high concentration to and area of low concentration.

22
Q

What can too much fat cause?

A

Heart disease and can make people very overweight(obese).