About Meanwhile Brewing Flashcards

1
Q

What is the significance of “Meanwhile”?

A
  • Meant to be a reminder that even though the world can be stressful and scary, there is often something wondrous right underneath your nose.
  • There is beauty to be found in the every day, and always something to look forward to when you lift your head up.
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2
Q

When did Meanwhile Open?

A

October 16th, 2020

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3
Q

Who constructed the building?

A

IE2

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4
Q

Who designed the space?

A

OPA

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5
Q

Who is the interior designer?

A

McCray & Co.

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6
Q

Who is the creative team behind branding, doodles, and wayfinding in the taproom?

A

Guerilla Suit

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7
Q

Who completed the woodwork at the bar and what is it made of?

A
  • Summerwood

- Live Edge Pecan from Texas

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8
Q

Who built the live edge Pecan table in the taproom?

A

Anchor Studios

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9
Q

Who built the exterior tables on the astroturf and in the breezeway?

A

MotherBuilt

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10
Q

Who owns the business and where are they from?

A

The Jaquiss Family lives here in Austin and in Dallas, but they are originally from the midwest.

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11
Q

Why did they start this brewery in Austin?

A
  • Because they are obsessed with producing world-class beer

- They wanted to build a place where they could be together to make beer and share it with their community

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12
Q

The System

A
  • Built by ICC Northwest
  • 15BBL 3 Vessel System
    - Mash/Lauter
    - Kettle
    - 20BBL Whirlpool
  • Focusing on High Gravity Brewing
  • Operated by Steam
  • 15BBL and 30BBL Fermenters
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13
Q

How many serving tanks in the brewhouse?

A

6 20BBL Serving Tanks in the brewhouse

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14
Q

How many draft lines?

A

18 Draft Lines reserved for Kegs

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15
Q

What size kegs?

A

50L Kegs and Slims or 1/6BBL

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16
Q

Who are the Brewers?

A

Nao Ohdera

Will Jaquiss

17
Q

Where did they brew before Meanwhile?

A
  • They resided over the R&D department at Breakside Brewing.
  • Although not directly affiliated with Breakside, Will and Nao collectively brought Breakside nationally recognized awards and will indefinitely bring the same standards, quality, and execution they helped refine at Breakside.
18
Q

What’s special about Breakside Brewing?

A
  • Opened in 2010 in Northwest Portland as a restaurant and pub brewery
  • Highly regarded and globally recognized regional brewery
  • Produces 30,000 barrels annually
  • Grown to Three locations
  • Named Brewery of the Year in 2017 and 2019 at the Oregon Beer Awards and 2018 Best of Craft Beer Awards.
  • Breakside sells beer on draft and in package in 12 states